Anhua Qianliangcha (Giant Log Heicha)
Massive ‘thousand‑catty’ logs of dark tea—woody and sweet.
Qing Zhuan (Hubei Brick Tea)
Historic Hubei ‘green brick’ dark tea—smooth and clean.
Liu Bao (Wodui Basket/Brick)
Earthy, sweet dark tea traditionally stored in baskets or pressed.
Fu Zhuan (Golden Flower Brick)
Dark tea brick famed for ‘golden flower’ (Eurotium cristatum).
Tian Jian (Basket Dark Tea)
Hand‑packed bamboo basket dark tea with resinous sweetness.
Kang Zhuan (Tibetan Brick)
Dense brick for Tibetan markets from Ya’an region.
Liu Bao Vintage Basket
Traditional basket-aged Liu Bao with camphor depth.
Qian Liang Cha (Thousand Liang)
Massive log-pressed dark tea aged for years.
Hubei Qing Zhuan
Blue-green ‘Qing’ brick once traded on tea-horse roads.
Anhua Tian Jian
High-grade Anhua dark tea with golden tips.