Andean Oolong (La Cumbre)
Small experimental oolong lots from Colombia’s Andean slopes.
Cusco Valley Black (La Convención)
Tropical Andean valley black tea with cocoa‑fruit depth.
Chanchamayo Black Tea
Central highland orthodox black with fruity, winey aromatics.
Villa Rica Green Tea
High‑plateau pan‑green with soft nuttiness and bright aroma.
Amazonas Green (Rodríguez de Mendoza)
Mountain greens from northern Amazonas with mineral sweetness.
Registro Green Tea
Orthodox green from Brazil’s historic tea hub in Vale do Ribeira.
Paraná Orthodox Black
Cool, humid highlands produce a smooth, cocoa‑leaning black tea.
Corrientes Orthodox Black
Neighboring Corrientes estates craft aromatic orthodox black teas.
Misiones Orthodox Green
Smaller lots of pan‑fixed green from Misiones estates.
Kola Nut Infusion
Traditional infusion of kola nut pieces—brisk and stimulating.