Raw Honey Black Tea
China — Yunnan
Oxidation: full
Harvest: spring
Tasting Profile
Natural honey sweetness with black tea
Naturally honeyed, sweet without sugar
Full-bodied, smooth, sweet
Honeyed, lasting sweetness
Brewing Guide
Temperature
85-95°C
185-203°F
Steep Time
3-5 min
Leaf Amount
2g / 100ml
Max Infusions
3
About This Tea
From the renowned tea-growing region of Yunnan in China comes Raw Honey Black Tea, a tea prized by connoisseurs and casual drinkers alike. The leaves are fully oxidized through a careful process of withering, rolling, oxidation, and firing that develops its characteristic dark color and robust flavor, a method that has been refined over centuries to capture the essence of the terroir in every cup. The specific microclimate of Yunnan — its rainfall patterns, altitude, and soil composition — contributes to a flavor profile that cannot be truly replicated anywhere else in the world.
A well-prepared cup of Raw Honey Black Tea is a multisensory experience. The fragrance immediately conveys natural honey sweetness with black tea, while the palate encounters naturally honeyed, sweet without sugar. Experienced tea drinkers often note how the flavor evolves as the tea cools, revealing new dimensions of taste with each sip. In terms of stimulation, Raw Honey Black Tea is moderate in caffeine with 25-40 mg per cup, providing gentle alertness without the jitters.
Chinese tea culture, one of the oldest and most sophisticated in the world, has elevated tea preparation and appreciation to an art form spanning thousands of years.
Preparing Raw Honey Black Tea requires attention to temperature and timing. Water at 85°C to 95°C brings out the best qualities of the leaf, while steeping for 3 to 5 minutes achieves the ideal balance of flavor and body. A ratio of 2.0g per 100ml of water is recommended. With up to 3 possible infusions, each cup provides a new opportunity to appreciate the nuances of this exceptional tea.
In the modern tea landscape, Raw Honey Black Tea occupies a special position. As consumers worldwide develop increasingly sophisticated palates, this tea has found appreciation far beyond its traditional home in China. Specialty tea shops, online retailers, and dedicated tea communities have made it more accessible than ever, while maintaining respect for the traditional craftsmanship that defines its production. For those discovering Raw Honey Black Tea for the first time, it offers a gateway to understanding the incredible diversity and depth that the world of tea has to offer.
Health Benefits
Caffeine Deep Dive
compared to coffee (95 mg)
Based on the FDA guideline of 400 mg/day, you can safely drink up to 12 cups per day.
Track your daily intake with the Caffeine Calculator →Serving Suggestions
Pairs Well With
Recommended Teaware
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Nutrition Facts
Per 240ml serving
Per 240ml serving
| Calories | 2 kcal |
| Caffeine | 25-40 mg |
| L-Theanine | 5-12 mg |
| Polyphenols | 80-150 mg |
| Vitamin C | 0-1 mg |
| Protein | 0.3 g |
| Total Carbohydrates | 0.4 g |
| Total Fat | 0 g |
| Potassium | 20 mg |
| Magnesium | 3 mg |
| Calcium | 3 mg |
| Sodium | 1 mg |