
Silver Needle (Baihao Yinzhen)
China — Fuding, Fujian
Oxidation: none
Harvest: spring
Tasting Profile
Delicate, hay-like with melon sweetness
Subtle, sweet with honey and melon
Light, silky, ethereal
Clean, sweet, delicate
Brewing Guide
Temperature
75-85°C
167-185°F
Steep Time
3-5 min
Leaf Amount
2g / 100ml
Max Infusions
3
About This Tea
Silver Needle (Baihao Yinzhen) is a distinguished tea originating from Fuding, Fujian, China, where the unique combination of soil, climate, and elevation creates ideal conditions for producing this remarkable variety. The leaves are minimally processed — simply withered and dried with little manipulation, allowing the natural character of the leaf to shine through, resulting in a tea that has captivated drinkers for generations with its distinctive character and refined qualities. For centuries, tea artisans in this region have perfected the techniques needed to bring out the best in each leaf, passing down knowledge from master to apprentice through countless generations.
The sensory experience of Silver Needle (Baihao Yinzhen) begins with its aroma — delicate, hay-like with melon sweetness. Upon tasting, one discovers subtle, sweet with honey and melon. This complexity of flavor makes Silver Needle (Baihao Yinzhen) a fascinating tea to explore, as each brewing reveals new nuances and subtleties that reward attentive drinkers. The tea is moderate in caffeine with 15-30 mg per cup, providing gentle alertness without the jitters, adding to its versatility as a daily companion.
Chinese tea culture, one of the oldest and most sophisticated in the world, has elevated tea preparation and appreciation to an art form spanning thousands of years.
Preparing Silver Needle (Baihao Yinzhen) requires attention to temperature and timing. Water at 75°C to 85°C brings out the best qualities of the leaf, while steeping for 3 to 5 minutes achieves the ideal balance of flavor and body. A ratio of 2.0g per 100ml of water is recommended. With up to 3 possible infusions, each cup provides a new opportunity to appreciate the nuances of this exceptional tea.
In the modern tea landscape, Silver Needle (Baihao Yinzhen) occupies a special position. As consumers worldwide develop increasingly sophisticated palates, this tea has found appreciation far beyond its traditional home in China. Specialty tea shops, online retailers, and dedicated tea communities have made it more accessible than ever, while maintaining respect for the traditional craftsmanship that defines its production. For those discovering Silver Needle (Baihao Yinzhen) for the first time, it offers a gateway to understanding the incredible diversity and depth that the world of tea has to offer.
Health Benefits
Caffeine Deep Dive
compared to coffee (95 mg)
Based on the FDA guideline of 400 mg/day, you can safely drink up to 17 cups per day.
Track your daily intake with the Caffeine Calculator →Serving Suggestions
Pairs Well With
Recommended Teaware
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Nutrition Facts
Per 240ml serving
Per 240ml serving
| Calories | 2 kcal |
| Caffeine | 15-30 mg |
| L-Theanine | 15-30 mg |
| Polyphenols | 120-220 mg |
| EGCG (Catechins) | 15-35 mg |
| Vitamin C | 1-2 mg |
| Protein | 0.3 g |
| Total Carbohydrates | 0.4 g |
| Total Fat | 0 g |
| Potassium | 20 mg |
| Magnesium | 3 mg |
| Calcium | 3 mg |
| Sodium | 1 mg |